Every year the Chilean valleys, from February to April, awaken one of the world’s cherished traditions, the wine harvest. Just around a two-hour drive from Santiago, the Colchagua Valley embodies the true spirit of Chilean wine culture, especially in March during the Colchagua’s Harvest Festival. It is one of the main celebrations that honor the winemaking culture in Chile, due to the Colchagua Valley being one of the principal producers of the world-recognized wines.
The perfect opportunity for wine lovers to experience wine tastings, learn the wine-making process, and find insights from local experts and producers while getting immersed in the traditions and vibrant celebrations.
How to dive into Colchagua’s Harvest Festival?
The Colchagua Valley invites travelers to join the best experiences in renowned wineries and vineyards of the region:
- Vineyard tours & exclusive wine tastings: Visitors can wander through incredible vineyards, witnessing grape selection, the step-by-step process from the vineyard to the bottle, and private tastings of wine varieties including Cabernet Sauvignon, Carménère, and Syrah.
- Traditional Grape Stomping: Visitors can step back in time, take off their shoes, start stomping grapes in a barrel, and learn the traditional winemaking that reflects a profound connection with humans and Earth while enjoying the festive atmosphere.
- Festivals and Traditional Food in Santa Cruz, Chile: The wine harvest is celebrated with street fairs, artisan markets, live artistic performances, and local specialties in Santa Cruz’s main square.
Finally, complement your client’s trip with interesting activities to explore picturesque landscapes, such as hiking, biking, or horseback riding along the vineyards. Additionally, visit the Colchagua Museum, home to the best collections of objects to learn Chilean and world history, or go on a full-day tour in Santiago or Valparaiso.
Colchagua Harvest Festival is approaching soon for an extraordinary blend of Chilean winemaking traditions and celebrations. Start booking this experience in advance for your clients for the season 2025! Contact our expert team in Chile for more information.
Published in November 2024
